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Pinot Gris 2017 Vendanges Tardives

The robe is a deep yellow with golden reflections. The nose is dominated by notes of candied fruits, undergrowth, honey and roses. The mouth is well structured with a fresh attack, a round mid-palate and a lacy finish with notes of candied fruits and honey.

Weight 1 kg
PDO

ALSACE

ALCOHOL DEGREE

12,5 %

sweetness

sweet

grape variety

Pinot Gris

SERVICE

8 TO 10°C

BOWL

75 CL

CONTAINS SULFITES

-

-Foie gras-Baked banana-Auvergne blue cheese-Chocolate dessert-Old Comté cheese

Tasting


FOOD & WINE PAIRING

Food and wine pairing suggestions: foie gras, baked banana, Auvergne blue cheese, chocolate dessert, old Comté cheese


THE LATE HARVEST

These wines are made from grapes harvested at the peak of ripeness, from pre-selected plots of land, giving them candied fruit and honey aromas, with inimitable sweet, easy-drinking flavors.


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