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Riesling 2019 AOP Alsace Grand Cru Altenberg de Bergbieten

Dry and mineral, the nose is both floral and fruity, with notes of white peach and apricot. The attack on the palate is frank and straightforward, and the concentration of flavors gives this Riesling an interesting length.

Weight 1 kg
PDO

ALSACE GRAND CRU

ALCOHOL DEGREE

13,5 %

sweetness

dry

SPECIFICATIONS

Riesling

SERVICE

8 TO 10°C

BOWL

75 CL

CONTAINS SULFITES

-

-Sauerkraut with garnish-Old fashioned veal flan-Bouillabaisse-Caviar-Scallop with supreme sauce-Couscous-Gratin dauphinois-Homard-Grilled sole

Tasting


FOOD & WINE PAIRING

Food and wine pairing suggestions: sauerkraut, veal blanquette, bouillabaisse, caviar, scallops with supreme sauce, couscous, gratin dauphinois, lobster, grilled sole


THE GRAND CRU ALTENBERG DE BERGBIETEN

Terroir with clayey-marly gypsiferous Keuper soil. The presence of dolomitic pebbles favors warming and water circulation. The fresh aromas of both Riesling and Gewurztraminer reveal the authenticity of this unique terroir.


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